About the product
At KyotoKuromameya we produce and process and manufacture mainly high-quality local Tamba black soybeans. Taking advantage of the highest quality materials from Kyo and Tamba we continue to focus on making products that are not only delicious but also delivered to customers. When you visit Nantan / Kyotamba please purchase our products.
A state of farm work in a vast black bean field. We use black soybeans cultivated based on the strict cultivation guidelines of Kyoto Agricultural Cooperative.
Our black bean-sweet boiled stew is made with only black soybeans and sugar without using any additives such as iron sulfate. Please enjoy with confidence.